CGIAR Challenge Program on Water and Food
CGIAR Challenge Program on Water and Food
Theme 5: Global and National
Food and Water System

Theme 5: Global and National Food and Water System
 
 

Outputs and Impacts

  • Publication of state-of-the-art research methods, research reports, journal articles, books, policy briefs and media briefings that evaluate and explain policies, institutions, and the dynamics of change in the global and national food and water system
  • Dissemination of policy and institutional knowledge through training courses, website communities, policy dialogues, and techniques for conflict resolution and mediation
  • Development of databases and comprehensive methodologies, models and analytical frameworks for assessing global and national food and water systems
  • Increased institutional capacity for evaluation of appropriate global and national water and food policies
  • Improved livelihoods and reduced poverty; improved water quality and environmental quality; reduced frequency and intensity of water-related conflict; enhanced transparency, accountability and public participation in national policy processes
 
CGIAR Challenge Program on Water and Food