Logo of the CGIAR Challenge Program on Water and Food
CGIAR Challenge Program on Water and Food
Theme 5: Global and National
Food and Water System

Theme 5: Global and National Food and Water System
 
 

The Global and National Food and Water System

Effective Policies to Cope with Global Change

 Brochure and Poster
Theme 5 Brochure
(PDF 142K)

Theme 5 Poster
(PDF 917K)
Global change will profoundly affect many aspects of water: its contribution to food production, the health of water-related ecosystems, rights and access to water especially by poor and marginalized people, the incomes of water users, and conflicts over water use. Policies and institutions at national, regional and international levels - some of which may promote global trends like trade liberalization or react to them - will likewise strongly influence the future state and fate of water resources.

Under theme 5, the Challenge Program will improve knowledge of the complex interplay between global change and policymaking and use the results to build institutional capacity in this area. The aim is to support policy making both within and outside the water sector to enhance food security and human health, to promote the production of more food with less water, to help alleviate poverty, and to protect ecosystems.

Coping with global change through better policies and institutions

Theme 5 research will provide a coherent basis for analyzing various scenarios of global change and the impact on water stakeholders, policies and institutions at multiple levels. Researchers will investigate the links between policies normally seen as lying water sector, including trade and macroeconomic policies, and policies specific to the sector, including water rights, economic incentives, and investment policies. They will evaluate policies and strategies for adapting to change, mitigating its adverse impacts, and for enhancing pro-poor agricultural growth.

The three priority research areas are competing demands for water (from irrigation, industry, and households); national strategies for developing agriculture and fisheries; and the relation between climate change and the global water cycle.

Specific benefits expected from having policymakers and institutions apply the research findings and resulting analytical tools include the following:

  • growth of agricultural production in irrigated and rainfed areas
  • more effective use of water in less favorable, non-irrigated environments such as dry land areas
  • reversal of degradation of watersheds and irrigated lands
  • higher rural incomes
  • protection and promotion of rights to domestic and irrigation water for the poor, women, indigenous communities, and other vulnerable groups
  • better management of disputes over water.
 
CGIAR Challenge Program on Water and Food